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Organic Finger Roots 200 g.

52.00฿ available on subscription

Finger root, also known as Chinese ginger, is a herb from China and Southeast Asia with a unique appearance resembling fingers. In Thai, it’s called “Krachai.” This herb adds a slightly medicinal flavor to dishes like fish and curries. In the West, it’s commonly found pickled or frozen, making it accessible for culinary exploration.

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Nutritional Facts & Benefits

  • Packed with vitamins C and E, iron, and manganese.
  • Rich in potent antioxidants fighting inflammation and oxidative stress.
  • High fiber content aiding digestion and potentially supporting weight management.
  • Traditionally used for their anti-inflammatory and antimicrobial properties, enhancing overall health and flavoring meals.

Storage:

Store in a cool, dry place away from direct sunlight, or refrigerate it after purchase.

Weight 200 g
Organic Finger Roots 200 g.

52.00฿ available on subscription

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