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Sourdough Rye Bread (Vegan)

417.00฿ - Subscription available

Sourdough Rye Bread

Weight per loaf :  ~880 g

Home bake sourdough bread by Sloafbake.
Loaf dimension : about 16.5 x 10.5 x 10 cm

Ingredient : Water, Sunflower Seed, Pumpkin Seed, Flax Sees, Perilla Seed (งาขี้ม่อน), Rye Flour, Whole Wheat Flour, Roasted Rye Malt Powder, Salt, Honey

Please note*

  • This product must be:
    • Order by Sunday 6 P.M. to be delivered on Tuesday afternoon and Wednesday only.

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DESCRIPTION

Note from the baker :

For your best experience, we suggest you reheat the bread with a small oven (200°C for 3-7 mins), a toaster, grill on a pan or even a microwave (800W for 20-30 secs.)

Product Shelf-life:

  • 2-4 days at room temp.
  • 7 days in the fridge.
  • 1 month in the freezer.

 

ADDITIONAL INFORMATION

Additional information

Weight680 g

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